The fire dragon dance can feature up to 300 performers, who parade a dragon made of straw stuck with glowing incense sticks through the narrow streets of Tai Hang village, on Hong Kong Island near Causeway Bay. One festival celebration particular to a small corner of Hong Kong is the Tai Hang fire dragon dance. In preparation for the festival, children may make lanterns in school or at home, although these days ready-made ones are widely available in convenience stores.įamilies take lanterns to display when they celebrate the festival at lantern carnivals in the city’s parks and housing estates. Gatherings and celebrationsĭuring the Mid-Autumn Festival, extended families get together and dine on auspicious foods such as pomelo, taro, water caltrops and lotus root, as well as seasonal foods such as pumpkin, chestnuts, duck and crab.
Midautumn festival foods full#
That idea of celebrating together imbues the festival in Hong Kong, where the Monday following Mid-Autumn Festival is a public holiday, giving families a three-day weekend to fully appreciate the coming and going of the full moon.
“May we live long and share the beauty of the moon together, even if we are hundreds of miles apart.” Song dynasty Chinese poet Su Shi wrote of the festival: When picturing Mid-Autumn Festival, most think of sharing mooncakes – the sweet snack synonymous with the festival – but as the lanterns begin to hang anew, the Post explores the festival beyond the food and decorations. It is celebrated on the night when the moon is at its fullest and brightest – on the 15th day of the eighth month in the lunar calendar. The glow of lanterns, savoury and sweet mooncakes, and a beaming full moon will mark celebrations for the second biggest Chinese holiday of the year, Mid-Autumn Festival, on Sept 10.Īcross many cultures, celebrating the harvest is of great importance, but no harvest festival comes with such a history and collection of tales as the Chinese Mid-Autumn Festival.
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